Spices & herbs

Horseradish, prepared

FDC 173472tsp (5 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 75 · -18 vs Spices & herbs median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Horseradish, prepared is a strongly nutrient-dense choice at 75 of 100. Within spices & herbs it ranks 47 of 60. Per 100 grams it is an excellent source of vitamin c (28% DV), a good source of dietary fiber (12% DV). Most of its 48 calories per 100 grams come from carbohydrate. Worth noting: it is high in sodium (420 mg per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 1.2 g · 8%Carb 11.3 g · 81%Fat 0.7 g · 11%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories48 kcal2%
Total fat0.69 g1%
Saturated fat0.09 g0%
Cholesterol0 mg0%
Sodium420 mg18%
Carbohydrate11 g4%
Dietary fiber3.3 g12%
Sugars8 g
Protein1.2 g2%
Potassium246 mg5%
Calcium56 mg4%
Iron0.42 mg2%
Magnesium27 mg6%
Vitamin C25 mg28%
Vitamin A0 µg0%
Vitamin E0.01 mg0%

Source: USDA FoodData Central · Public domain

FDC 173472

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin C28% DV
Dietary fiber12% DV

Original analysis by NutriVerdict

Versus the spices & herbs median

Nutrient density75 vs 93 median
Protein / 100 g1.2 vs 9.7 median
Fiber / 100 g3.3 vs 15 median
Sodium / 100 g420 vs 35 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Spices, onion powderDensity 76 vs 75Spices, mustard seed, groundDensity 78 vs 75Spices, poppy seedDensity 83 vs 75

View the USDA source record