Sweets

Candies, hard

FDC 167990oz (28 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 8 · -1 vs Sweets median

Hard candy scores 8 of 100 on the Nutrient Density Score, a Low band ranking 34 of 60 in Sweets, just under the category median of 9, since it is essentially pure sugar with no standout vitamins or minerals and 394 calories per 100 grams.

It is sucked slowly rather than chewed, and shows up in holiday tins, mints, and old-fashioned candy jars. An ounce serving is about 28 grams and mostly dissolves into sugar, at 62.9 grams per 100 grams and nearly all of its 98 grams of carbohydrate, so it is best kept to the occasional piece.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0 g · 0%Carb 98 g · 100%Fat 0.2 g · 0%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories394 kcal20%
Total fat0.2 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium38 mg2%
Carbohydrate98 g36%
Dietary fiber0 g0%
Sugars63 g
Protein0 g0%
Potassium5 mg0%
Calcium3 mg0%
Iron0.3 mg2%
Magnesium3 mg1%
Vitamin C0 mg0%
Vitamin A0 µg0%
Vitamin E0 mg0%

Source: USDA FoodData Central · Public domain

FDC 167990

Original analysis by NutriVerdict

Versus the sweets median

Nutrient density8 vs 9 median
Protein / 100 g0 vs 0.8 median
Fiber / 100 g0 vs 0.7 median
Sodium / 100 g38 vs 41 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fruit syrupDensity 8 vs 8Candies, milk chocolate coated raisinsDensity 9 vs 8Jams and preserves, apricotDensity 9 vs 8

View the USDA source record