Beverages

Beverages, Orange juice drink

FDC 169044cup (249 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 33 · +4 vs Beverages median

This orange juice drink scores 33 of 100 in the Low band, ranking 24th of 60 beverages, with vitamin C at 17% DV per 100 g standing as its one notable nutrient.

It's the sweetened, juice-style drink found in cartons and vending machines rather than a straight-pressed juice, best treated as an occasional cold drink rather than a daily glass. A cup (249 g) supplies 9.36 g of sugar per 100 g, and while that's on the higher side for a beverage, the product still scores above the beverage category's median of 29.

See how this score is calculated, build a plate around beverages, or compare it with another food.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0.2 g · 1%Carb 13.4 g · 99%Fat 0 g · 0%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories54 kcal3%
Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium2 mg0%
Carbohydrate13 g5%
Dietary fiber0.2 g1%
Sugars9.4 g
Protein0.2 g0%
Potassium42 mg1%
Calcium2 mg0%
Iron0.11 mg1%
Magnesium3 mg1%
Vitamin C15 mg17%
Vitamin A2 µg0%
Vitamin E0.02 mg0%

Source: USDA FoodData Central · Public domain

FDC 169044

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin C17% DV

Original analysis by NutriVerdict

Versus the beverages median

Nutrient density33 vs 29 median
Protein / 100 g0.2 vs 0.2 median
Fiber / 100 g0.2 vs 0 median
Sodium / 100 g2 vs 12 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Beverages, Chocolate-flavored drink, whey and milk basedDensity 37 vs 33Alcoholic beverage, beer, lightDensity 38 vs 33Beverages, Malt liquor beverageDensity 38 vs 33

Original analysis by NutriVerdict

In the kitchen and how to use it

Orange juice drink is a lighter, often reformulated version of orange juice that blends real juice with water and added sweeteners, giving it a milder citrus flavor and thinner body than 100% juice. It's typically served chilled over ice as a breakfast beverage or mixed into cocktails like a screwdriver or mimosa, and it can also be used to thin out smoothies or as a light glaze base for baked ham or chicken. Because it's less concentrated than pure juice, it tends to taste sweeter but less tart, and it's often the option poured at self-serve breakfast stations and buffets.

Keep it refrigerated after opening and use it within the timeframe on the carton, since diluted juice drinks can lose flavor and freshness faster than shelf-stable products. A cup has just 54 calories per 100 g basis and provides 17% DV vitamin C, making it a low-calorie way to work some vitamin C into breakfast alongside eggs or toast. With only 2 mg of sodium and 0.2 g of fiber per 100 g, it's best thought of as a light beverage rather than a source of fiber, so pairing it with a fiber-containing breakfast like oatmeal rounds out the meal.

Frequently asked questions about beverages

How many calories are in orange juice drink?

It has about 54 calories per 100 g (a cup serving is 249 g), making it lighter than many juice blends.

Does orange juice drink provide vitamin C?

Yes, a cup provides about 17% of the daily value for vitamin C.

How is orange juice drink typically served?

It's usually served chilled over ice at breakfast or mixed into cocktails such as a screwdriver or mimosa.

View the USDA source record