Soups & sauces

Soup, chili beef, canned, condensed

FDC 171150cup (8 fl oz) (263 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 39 · +29 vs Soups & sauces median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Soup, chili beef, canned, condensed is on the calorie-heavy, nutrient-light side at 39 of 100. Within soups & sauces it ranks 7 of 60. Per 100 grams it is a good source of protein (10% DV). Most of its 117 calories per 100 grams come from carbohydrate. Worth noting: it is high in sodium (788 mg per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 5.1 g · 17%Carb 18.9 g · 64%Fat 2.5 g · 19%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories117 kcal6%
Total fat2.5 g3%
Saturated fat1.2 g6%
Cholesterol10 mg3%
Sodium788 mg34%
Carbohydrate19 g7%
Dietary fiber2.5 g9%
Sugars5.1 g
Protein5.1 g10%
Potassium400 mg9%
Calcium33 mg3%
Iron1.6 mg9%
Magnesium19 mg5%
Vitamin C3.1 mg3%
Vitamin A57 µg6%
Vitamin E1.1 mg7%

Source: USDA FoodData Central · Public domain

FDC 171150

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein10% DV

Original analysis by NutriVerdict

Versus the soups & sauces median

Nutrient density39 vs 10 median
Protein / 100 g5.1 vs 3.1 median
Fiber / 100 g2.5 vs 0.7 median
Sodium / 100 g788 vs 1030 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Sauce, sofrito, prepared from recipeDensity 41 vs 39Soup, stock, beef, home-preparedDensity 44 vs 39Soup, black bean, canned, condensedDensity 46 vs 39

View the USDA source record