Beverages

Lemonade, frozen concentrate, white

FDC 173216fl oz (37 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 7 · -22 vs Beverages median

Frozen concentrate lemonade scores 7 of 100 in the Low band, ranking 43rd of 60 among Beverages, well below the category median of 29. It does carry 15% DV vitamin C per 100 g, a modest but real holdover from the lemon juice used to make it.

It's thawed and diluted with water rather than drunk straight from the can, then stirred until fully dissolved. Once mixed it still averages 44.5 g of sugars per 100 g of concentrate, so it reads closer to a sweetened drink than a juice despite the vitamin C.

See how this score is calculated, build a plate around lemonade, or compare it with another food.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0.2 g · 0%Carb 49.9 g · 97%Fat 0.7 g · 3%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories196 kcal10%
Total fat0.7 g1%
Saturated fat0.03 g0%
Cholesterol0 mg0%
Sodium7 mg0%
Carbohydrate50 g18%
Dietary fiber0.3 g1%
Sugars45 g
Protein0.22 g0%
Potassium72 mg2%
Calcium7 mg1%
Iron0.09 mg1%
Magnesium7 mg2%
Vitamin C13 mg15%
Vitamin A0 µg0%
Vitamin E0.09 mg1%

Source: USDA FoodData Central · Public domain

FDC 173216

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin C15% DV

Original analysis by NutriVerdict

Versus the beverages median

Nutrient density7 vs 29 median
Protein / 100 g0.2 vs 0.2 median
Fiber / 100 g0.3 vs 0 median
Sodium / 100 g7 vs 12 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Beverages, lemonade-flavor drink, powderDensity 8 vs 7Alcoholic beverage, pina colada, prepared-from-recipeDensity 11 vs 7Alcoholic beverage, creme de menthe, 72 proofDensity 11 vs 7

Original analysis by NutriVerdict

In the kitchen and how to use it

Frozen lemonade concentrate is made by concentrating fresh-squeezed or reconstituted lemon juice with sugar and water, then freezing it into a dense block or tube meant to be thawed slightly and mixed with several cans of water to restore it to drinking strength. It is a freezer-aisle shortcut for a full pitcher of lemonade without squeezing lemons by hand, and the frozen form also makes it useful straight from the can as a flavor base for popsicles, slushies, or spiked cocktails when only partly diluted. Many people stir a spoonful of the still-frozen concentrate directly into iced tea for an Arnold Palmer, or into sparkling water for a quick lemon soda.

Before dilution, the concentrate is 196 calories per fluid ounce and 44.5 g of sugar per 100 g, but once mixed with the water the can typically calls for, the finished lemonade is much lighter per serving. It carries 15% DV of vitamin C per 100 g, a genuine benefit of the lemon juice base. Keep the can in the freezer until ready to use, since it needs to stay solid for storage; once thawed and mixed, refrigerate the pitcher and use within about a week, the same as any homemade juice or lemonade.

Frequently asked questions about lemonade

How many calories are in frozen lemonade concentrate?

The undiluted concentrate has 196 calories per fluid ounce; the finished lemonade is much lower per serving once mixed with the water the can calls for.

Is frozen lemonade concentrate a good source of vitamin C?

Yes, it provides 15% DV of vitamin C per 100 g of concentrate, coming from its lemon juice base.

How do you store frozen lemonade concentrate?

Keep the can frozen until you are ready to mix it, then refrigerate the finished pitcher and use within about a week, like any homemade juice.

View the USDA source record