Sweets

Ice creams, vanilla

FDC 167575serving 1/2 cup (66 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 14 · +5 vs Sweets median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Ice creams, vanilla is mostly calories with little else, scoring 14 of 100. Within sweets it ranks 19 of 60. Per 100 grams it is a good source of vitamin a (13% DV), a good source of calcium (10% DV). Most of its 207 calories per 100 grams come from fat. Worth noting: it is high in sugars (21.2 g per 100 g) and high in saturated fat (6.8 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 3.5 g · 7%Carb 23.6 g · 46%Fat 11 g · 48%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories207 kcal10%
Total fat11 g14%
Saturated fat6.8 g34%
Cholesterol44 mg15%
Sodium80 mg3%
Carbohydrate24 g9%
Dietary fiber0.7 g3%
Sugars21 g
Protein3.5 g7%
Potassium199 mg4%
Calcium128 mg10%
Iron0.09 mg1%
Magnesium14 mg3%
Vitamin C0.6 mg1%
Vitamin A118 µg13%
Vitamin E0.3 mg2%

Source: USDA FoodData Central · Public domain

FDC 167575

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin A13% DV
Calcium10% DV

Original analysis by NutriVerdict

Versus the sweets median

Nutrient density14 vs 9 median
Protein / 100 g3.5 vs 0.8 median
Fiber / 100 g0.7 vs 0.7 median
Sodium / 100 g80 vs 41 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Frozen novelties, fruit and juice barsDensity 15 vs 14Ice creams, chocolateDensity 16 vs 14Candies, crispy bar with peanut butter fillingDensity 19 vs 14

View the USDA source record