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Chicory greens, raw vs Kale, raw

Original comparison by NutriVerdict

Bottom line: Chicory greens, raw is the more nutrient-dense of the two, scoring 100 of 100 to 99 for Kale, raw.

Chicory greens score 100 of 100 for nutrient density versus kale's 99, a narrow lead. Chicory is lower in calories (23 vs 35 per 100 g) and lower in fat (0.3 g vs 1.49 g), while kale has notably more protein (2.92 g vs 1.7 g). Sodium is close, 45 mg for chicory against 53 mg for kale.

Choose chicory greens for a lighter option with fewer calories and less fat. Choose kale when protein per serving matters more, since it delivers close to 3 g per 100 g against chicory's 1.7 g. The one-point score gap is small enough that either can anchor a salad or side dish.

Head to head, per 100 g

MetricChicory greens, rawKale, raw
Nutrient Density Score10099
Calories23 kcal35 kcal
Protein1.7 g2.9 g
Carbohydrate4.7 g4.4 g
Dietary fiber4 g4.1 g
Sugars0.7 g1 g
Total fat0.3 g1.5 g
Saturated fat0.1 g0.2 g
Sodium45 mg53 mg
Potassium420 mg348 mg
Calcium100 mg254 mg
Iron0.9 mg1.6 mg
Magnesium30 mg33 mg
Vitamin C24 mg93 mg
Vitamin A286 ug241 ug
Vitamin E2.3 mg0.7 mg
Cholesterol0 mg0 mg

Source: USDA FoodData Central · Public domain

Frequently asked questions

Is Chicory greens, raw healthier than Kale, raw?

On our Nutrient Density Score, which measures beneficial nutrients per calorie, Chicory greens, raw scores higher, 100 of 100 to 99. Both can fit a balanced diet; the score reflects nutrients per calorie, not a whole-diet judgement.

Which has more protein, Chicory greens, raw or Kale, raw?

Kale, raw has more protein, 2.9 g per 100 g to 1.7 g.

Which has fewer calories?

Chicory greens, raw is lower in calories, 23 kcal per 100 g to 35 kcal.

Which has more fiber?

Kale, raw has more dietary fiber, 4.1 g per 100 g to 4 g.

Full Chicory greens, raw profile Full Kale, raw profile