Lamb, veal & game

Veal, variety meats and by-products, thymus, raw

FDC 172542oz (28 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 90 · +18 vs Lamb, veal & game median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Veal, variety meats and by-products, thymus, raw ranks among the most nutrient-dense foods we cover, scoring 90 of 100. Within lamb, veal & game it ranks 2 of 60. Per 100 grams it is an excellent source of vitamin c (55% DV), an excellent source of protein (34% DV), a good source of potassium (10% DV). Most of its 101 calories per 100 grams come from protein.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 17.2 g · 71%Carb 0 g · 0%Fat 3.1 g · 29%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories101 kcal5%
Total fat3.1 g4%
Saturated fat0.81 g4%
Cholesterol250 mg83%
Sodium67 mg3%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars0 g
Protein17 g34%
Potassium488 mg10%
Calcium3 mg0%
Iron1.1 mg6%
Magnesium23 mg5%
Vitamin C49 mg55%
Vitamin A0 µg0%
Vitamin E0.09 mg1%

Source: USDA FoodData Central · Public domain

FDC 172542

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin C55% DV
Protein34% DV
Potassium10% DV

Original analysis by NutriVerdict

Versus the lamb, veal & game median

Nutrient density90 vs 72 median
Protein / 100 g17 vs 21 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g67 vs 79 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Veal, variety meats and by-products, liver, rawDensity 94 vs 90

View the USDA source record