Fruits & juices

Tangerine juice, raw

FDC 169925cup (247 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 81 · +0 vs Fruits & juices median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Tangerine juice, raw ranks among the most nutrient-dense foods we cover, scoring 81 of 100. Within fruits & juices it ranks 29 of 60. Per 100 grams it is an excellent source of vitamin c (34% DV). Most of its 43 calories per 100 grams come from carbohydrate.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 0.5 g · 5%Carb 10.1 g · 91%Fat 0.2 g · 4%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories43 kcal2%
Total fat0.2 g0%
Saturated fat0.02 g0%
Cholesterol0 mg0%
Sodium1 mg0%
Carbohydrate10 g4%
Dietary fiber0.2 g1%
Sugars9.9 g
Protein0.5 g1%
Potassium178 mg4%
Calcium18 mg1%
Iron0.2 mg1%
Magnesium8 mg2%
Vitamin C31 mg34%
Vitamin A13 µg1%
Vitamin E0.13 mg1%

Source: USDA FoodData Central · Public domain

FDC 169925

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Vitamin C34% DV

Original analysis by NutriVerdict

Versus the fruits & juices median

Nutrient density81 vs 81 median
Protein / 100 g0.5 vs 0.8 median
Fiber / 100 g0.2 vs 2 median
Sodium / 100 g1 vs 3 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Apricots, rawDensity 82 vs 81Mangos, rawDensity 83 vs 81Horned melon (Kiwano)Density 83 vs 81

View the USDA source record