Fish & seafood

Fish, spot, raw

FDC 173700fillet (64 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 70 · -5 vs Fish & seafood median

Fish, spot, raw scores 70 of 100, a Good band result, though its rank of 39 of 60 in Fish & seafood is the lowest of the fish in this batch and sits below the category median. It still delivers 37% DV of protein, 11% DV of potassium, and 10% DV of magnesium.

Spot is a small, bony panfish typically pan-fried or grilled whole, with a fillet serving of about 64 g. At 123 calories and 4.9 g of fat per 100 g it sits in the middle of the fish range, and with a score under the category median, fish, swordfish, raw is one higher-scoring option in the same category for those wanting more fat-soluble nutrients like vitamin E.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 18.5 g · 63%Carb 0 g · 0%Fat 4.9 g · 37%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories123 kcal6%
Total fat4.9 g6%
Saturated fat1.5 g7%
Cholesterol60 mg20%
Sodium29 mg1%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars-
Protein19 g37%
Potassium496 mg11%
Calcium14 mg1%
Iron0.32 mg2%
Magnesium42 mg10%
Vitamin C0 mg0%
Vitamin A30 µg3%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 173700

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein37% DV
Potassium11% DV
Magnesium10% DV

Original analysis by NutriVerdict

Versus the fish & seafood median

Nutrient density70 vs 75 median
Protein / 100 g19 vs 19 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g29 vs 75 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fish, swordfish, rawDensity 70 vs 70Fish, surimiDensity 70 vs 70Fish, carp, rawDensity 71 vs 70

View the USDA source record