Fish & seafood

Fish, butterfish, raw

FDC 171951fillet (32 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 54 · -21 vs Fish & seafood median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Fish, butterfish, raw is middling for nutrient density at 54 of 100. Within fish & seafood it ranks 53 of 60. Per 100 grams it is an excellent source of protein (35% DV). Most of its 146 calories per 100 grams come from fat.

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 17.3 g · 49%Carb 0 g · 0%Fat 8 g · 51%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories146 kcal7%
Total fat8 g10%
Saturated fat3.4 g17%
Cholesterol65 mg22%
Sodium89 mg4%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars-
Protein17 g35%
Potassium375 mg8%
Calcium22 mg2%
Iron0.5 mg3%
Magnesium25 mg6%
Vitamin C0 mg0%
Vitamin A30 µg3%
Vitamin E-

Source: USDA FoodData Central · Public domain

FDC 171951

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein35% DV

Original analysis by NutriVerdict

Versus the fish & seafood median

Nutrient density54 vs 75 median
Protein / 100 g17 vs 19 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g89 vs 75 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fish, sablefish, rawDensity 54 vs 54Fish, pompano, florida, rawDensity 55 vs 54Fish, shad, american, rawDensity 56 vs 54

View the USDA source record