Fish & seafood

Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture)

FDC 174210medium (6 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 67 · -8 vs Fish & seafood median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Crustaceans, shrimp, mixed species, raw (may contain additives to retain moisture) is a strongly nutrient-dense choice at 67 of 100. Within fish & seafood it ranks 42 of 60. Per 100 grams it is an excellent source of protein (27% DV). Most of its 71 calories per 100 grams come from protein. Worth noting: it is high in sodium (566 mg per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 13.6 g · 81%Carb 0.9 g · 5%Fat 1 g · 14%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories71 kcal4%
Total fat1 g1%
Saturated fat0.26 g1%
Cholesterol126 mg42%
Sodium566 mg25%
Carbohydrate0.91 g0%
Dietary fiber0 g0%
Sugars0 g
Protein14 g27%
Potassium113 mg2%
Calcium54 mg4%
Iron0.21 mg1%
Magnesium22 mg5%
Vitamin C0 mg0%
Vitamin A54 µg6%
Vitamin E1.3 mg9%

Source: USDA FoodData Central · Public domain

FDC 174210

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein27% DV

Original analysis by NutriVerdict

Versus the fish & seafood median

Nutrient density67 vs 75 median
Protein / 100 g14 vs 19 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g566 vs 75 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Fish, mackerel, spanish, rawDensity 68 vs 67Fish, salmon, pink, rawDensity 70 vs 67Fish, spot, rawDensity 70 vs 67

View the USDA source record