Beef

Beef, New Zealand, imported, sweetbread, raw

FDC 173093oz (113 g)

Source: USDA FoodData Central · Public domain

Original analysis by NutriVerdict

Density 26 · -28 vs Beef median

On our Nutrient Density Score, which measures beneficial nutrients per calorie relative to the foods we cover, Beef, New Zealand, imported, sweetbread, raw is on the calorie-heavy, nutrient-light side at 26 of 100. Within beef it ranks 50 of 60. Per 100 grams it is an excellent source of protein (23% DV). Most of its 303 calories per 100 grams come from fat. Worth noting: it is high in saturated fat (12.3 g per 100 g).

Source: USDA FoodData Central · Public domain

Fig. 1 · Macronutrient composition
Protein 11.5 g · 15%Carb 0 g · 0%Fat 28.6 g · 85%

Percent of calories derived by NutriVerdict from USDA grams

Nutrition facts

NutrientAmount% DV
Calories303 kcal15%
Total fat29 g37%
Saturated fat12 g62%
Cholesterol217 mg72%
Sodium64 mg3%
Carbohydrate0 g0%
Dietary fiber0 g0%
Sugars0 g
Protein12 g23%
Potassium318 mg7%
Calcium4 mg0%
Iron1.2 mg6%
Magnesium15 mg4%
Vitamin C0 mg0%
Vitamin A19 µg2%
Vitamin E0.69 mg5%

Source: USDA FoodData Central · Public domain

FDC 173093

Original analysis by NutriVerdict

What it is rich in

Nutrients supplying at least 10% of the Daily Value per 100 grams. 20% or more is an excellent source.

Protein23% DV

Original analysis by NutriVerdict

Versus the beef median

Nutrient density26 vs 54 median
Protein / 100 g12 vs 19 median
Fiber / 100 g0 vs 0 median
Sodium / 100 g64 vs 66 median

Original analysis by NutriVerdict

More nutrient-dense swaps

Foods in the same category that score higher on nutrient density.

Beef, New Zealand, imported, sweetbread, cooked, boiledDensity 27 vs 26Beef, ground, 70% lean meat / 30% fat, rawDensity 28 vs 26Beef, carcass, separable lean and fat, choice, rawDensity 31 vs 26

View the USDA source record