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Snacks, brown rice chips vs Snacks, soy chips or crisps, salted

Original comparison by NutriVerdict

Bottom line: Snacks, brown rice chips and Snacks, soy chips or crisps, salted score the same on nutrient density, 57 of 100.

Brown rice chips and salted soy chips score identically for nutrient density, 57 of 100 each, but their nutrient profiles diverge sharply. Per 100 g, soy chips have more than three times the protein (26.5 g vs 8.2 g), while brown rice chips carry a fraction of the sodium (326 mg vs 842 mg) and slightly more fiber (4.2 g vs 3.5 g). Calories are close, 384 versus 385.

Choose soy chips when protein per serving matters most. Choose brown rice chips when you want to keep sodium lower, since 842 mg per 100 g in soy chips is substantial. With equal scores, this is a genuine tie on overall nutrient density, so the right pick depends entirely on whether protein or sodium is your priority.

Head to head, per 100 g

MetricSnacks, brown rice chipsSnacks
Nutrient Density Score5757
Calories384 kcal385 kcal
Protein8.2 g27 g
Carbohydrate82 g53 g
Dietary fiber4.2 g3.5 g
Sugars0.6 g1.8 g
Total fat2.8 g7.4 g
Saturated fat0.6 g1.1 g
Sodium326 mg842 mg
Potassium290 mg7 mg
Calcium11 mg171 mg
Iron1.5 mg5.2 mg
Magnesium131 mg170 mg
Vitamin C0 mg0 mg
Vitamin A0 ug0 ug
Vitamin E6.5 mg1 mg
Cholesterol0 mg0 mg

Source: USDA FoodData Central · Public domain

Frequently asked questions

Which has more protein, Snacks, brown rice chips or Snacks, soy chips or crisps, salted?

Snacks, soy chips or crisps, salted has more protein, 26.5 g per 100 g to 8.2 g.

Which has fewer calories?

Snacks, brown rice chips is lower in calories, 384 kcal per 100 g to 385 kcal.

Which has more fiber?

Snacks, brown rice chips has more dietary fiber, 4.2 g per 100 g to 3.5 g.

Full Snacks, brown rice chips profile Full Snacks profile